Garlic Butter Steak Bites Recipe

If you’re craving a Garlic Butter Steak that’s quick, easy, and bursting with flavor, these Butter Steak Bites are your perfect match! Juicy steak pieces drenched in a rich garlic butter sauce—this recipe is ideal for busy weeknights or a cozy dinner at home. Let’s dive into the details!

Garlic Butter Steak Recipe

• Quick to Make: Ready in under 20 minutes.
• Rich and Flavorful: The garlic butter sauce elevates the steak bites to gourmet levels.
• Versatile: Serve it over rice, mashed potatoes, or even a fresh salad.

Ingredients

Here’s what you’ll need to make these irresistible steak bites:

• 1 lb (450g) steak (sirloin, ribeye, or tenderloin, cut into bite-sized cubes)
• 2 tbsp olive oil
• 3 tbsp unsalted butter
• 4 garlic cloves, minced
• 1 tsp smoked paprika
• 1/2 tsp chili flakes (optional for a kick)
• Salt and black pepper, to taste
• Fresh parsley, chopped, for garnish

Step-by-Step Instructions

1. Prepare the Steak
   • Pat the steak cubes dry with paper towels to ensure a good sear.
   • Season with salt, black pepper, and smoked paprika.
2. Cook the Steak
   • Heat a large skillet over medium-high heat. Add olive oil.
   • Sear the steak cubes in batches to avoid overcrowding the pan. Cook for about 2-3 minutes per side until golden brown. Set aside.
3. Make the Garlic Butter Sauce
   • Lower the heat to medium. Add butter to the skillet and let it melt.
   • Stir in minced garlic and cook for 1-2 minutes until fragrant. Be careful not to burn the garlic.
4. Combine Everything
   • Return the cooked steak bites to the skillet. Toss them in the garlic butter sauce to coat evenly.
   • Sprinkle with chili flakes if you like it spicy.
5. Serve and Enjoy
   • Transfer to a serving dish, garnish with fresh parsley, and serve hot.

Tips for Success

• Choose the Right Steak: Use a tender cut like sirloin or tenderloin for the best texture.
• Don’t Overcook: Steak bites cook quickly, so keep an eye on them to avoid toughness.
• Customize the Flavor: Add a squeeze of lemon juice for brightness or sprinkle parmesan cheese for extra richness.

Serving Suggestions

These garlic butter steak bites pair wonderfully with:

• Creamy mashed potatoes
• Garlic bread
• Steamed vegetables
• A fresh garden salad

Why This Recipe Works

The combination of perfectly seared steak and a simple yet luxurious garlic butter sauce creates a balance of textures and flavors. It’s a recipe that feels indulgent without being complicated—a true crowd-pleaser!